At the Hatchet we pride ourselves on using locally sourced produce as the ingredients for all our our menu items which are prepared in house.
Food is available to order from the bar.
Monday – Friday 12pm – 9pm
Saturday & Sunday 12pm – 7pm.
The bread is from ‘Hobbs House’ award winning bakery in Chiping sodbury!
Fruit and veg from A.David also supplying locally made Dairy produce,
Our Meat is from WJ Harris, using locally sourced Lamb, Beef, Pork and poultry
and our Fish and frozen products are from Charles Saunders.